Dinner Metis

Chef Nicolas 'Doudou' Tourneville, formerly of KafeWarisan , brings his legendary talent and culinary artistry to the table with a masterful combination of French Mediterranean cuisine. Flawless service in one of Bali's most elegantly sophisticated settings is just the beginning of this seduction into the depths of the five senses. MÉTIS is as fresh and sumptuous as the cuisine that graces its tables.